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baking-powder bannock
DCHP-1 (pre-1967)
Entry from the DCHP-1 (pre-1967)
This entry may contain outdated or offensive information, terms, and examples.
a kind of dough made with left-over grease and fried after rising; also, the bread or loaf made from this dough.
See: bannock
Quotations
1913
Some finds it hard to make good baking-powder bannock. . . .
1966
. . . after that we would be on baking powder bannocks for the duration.